#ChickenCurryRecipe #ChickenRecipe #Kabitaskitchen #ChickenMasala

Preparation time – 60 minutes
Serving – 6

Ingredients:
Chicken – 1 kg
Onion – 600 grams
Tomato -2
Ginger – 4 inch
Garlic -25 grams
Dry red chilli – 2
Green chilli – 3
Black cardamom – 2
Javitri – 1/2
Black peppers – 10
Cinnamon stick – 2 inch
Turmeric powder -1 tsp
Red chilli powder -2 tsp
Coriander powder -2 tsp
Cumin powder – 1 tsp
Garam masala powder -1 tsp
Chicken masala powder – 2 tsp
Mustard oil – 1/4 cup
Coriander leaves -1/4 cup
Ghee – 2 tbsp (optional)
Salt to taste

Chicken Curry Recipe, how to make restaurant style chicken curry, chicken recipe, best chicken masala, chicken curry kaise banate hai, chicken recipe by kabitaskitchen
6948,Kabita’s Kitchen, Kabita’s Kitchen
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